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Banana Fruit Nut Seed Bars
These snack bars are great and healthy to have on hand. Will not last long with children around. Great favourite.
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Course:
Snack & Desserts
Cuisine:
Kiwi
Servings:
6
people
Equipment
Mixing Bowl
Flat sponge roll tray
Ingredients
4
large
Bananas
Mashed
250
grams
Dates
Chopped
250
grams
Dried Apricots
Chopped
250
grams
Sultanas or Raisins
250
grams
Sunflower/Sesame/Pumpkin seeds
125
grams
Desiccated Coconut
125
grams
Nuts (Mixed or what ever you have)
Chopped
500
grams
Rolled Oats
Not Instant
Instructions
Mash the Bananas in mixing Bowl.
Mix all the ingredients together in the bowl (except coconut)
Mix well
Line tray with baking paper and cover with the coconut.
Put the mixture into the tray and press down about 2 - 3 cm
Bake at 140 degrees for 35 minutes.
When cooled, cut into squares and keep in a sealed container in the fridge.
Enjoy.